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Taking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process.
The transformation from industrial to sustainable agriculture is discussed within the
Emerging Omics Technologies for Sustainable Agriculture
Omics Technologies for Sustainable Agriculture and Global Food Security (Vol II)
Sustainable Agriculture: Biotechniques in Plant Biology
Sustainable Agriculture
Plant Genomics for Sustainable Agriculture
Sustainable Agriculture
Omics Technologies for Sustainable Agriculture and Global Food Security Volume 1
Plant OMICS and Crop Breeding
Biotechnological Innovations for Sustainable Biodiversity and Development
Biotechnology for Sustainable Agriculture
Nanotechnology for Sustainable Agriculture
Biotechnology and Omics Approaches for Bioenergy Crops
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