Selection of Recipes for Making Home-Made Fruit and Flower Wines

Introduction

This book contains a fantastic collection of recipes for the making of delicious fruit and flower wines. With a wide variety of recipes available, including Cranberry Wine, Apple Wine, Apple and Raisin Wine, Apricot Wine, Barley Wine, Bramble Tip Wine, Bullace Wine, Ginger Beer, Sloe Gin and Dandelion Wine.

This unusual book is invaluable to any home-brewer. It contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.