Prepper's Canning Guide

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Prepper's Canning Guide

Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods

Survivalism / Preparing for emergencies Cookery: preserving and freezing

Author: Daisy Luther

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Language: English

Published by: Ulysses Press

Published on: 14th March 2017

Format: LCP-protected ePub

Size: 411 Kb

ISBN: 9781612437033


Introduction

A practical and approachable guide to amassing an emergency food supply filled with your own natural dishes, featuring a variety of recipes.

Importance of Food Storage

As the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people's desperation. Even preppers like you will need more than dried beans and rice to survive.

About The Prepper's Canning Guide

With The Prepper's Canning Guide, you'll learn the lifesaving techniques to take your food storage to the next level, including how to:

  • Store nutrition-packed foods
  • Create delicious MREs
  • Can protein-rich meat and poultry
  • Make canned produce last longer
  • Use time-tested water-bath methods
  • Utilize modern pressure canning

Safety and Tips

From food safety guidelines to grid-failure canning tips, this book will guarantee your family stays safe, secure and well-fed.

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