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Industries are developing radical, new biotechnology processes to expand and develop their range of products that originate from the world's forests. As a result of the growing understanding of the process involved, biotechnology is also helping reduce any adverse impact on the environment.
This book presents a review of specialist research direct
Forest Biotechnology
Microbes in Agri-Forestry Biotechnology
Biotechnological Approaches for Sustaining Forest Trees and Their Products
Forest Genomics and Biotechnology
Biotechnology Applications in Forestry
Forest Science
Tree Biology and Biotechnology
Forest Biotechnology in India
Plant Biotechnology
Bioresources and Bioprocess in Biotechnology for a Sustainable Future
Industrial Biotechnology
Fungal Biotechnology in Agricultural, Food, and Environmental Applications
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