Bioactive Compounds from Plant Origin

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Bioactive Compounds from Plant Origin

Extraction, Applications, and Potential Health Benefits

Botany and plant sciences Food and beverage technology

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Language: English

Published by: Apple Academic Press

Published on: 8th October 2019

Format: LCP-protected ePub

Size: 17 Mb

ISBN: 9780429639456


Exploring the Role of Phytochemicals in Therapeutics

This new volume explores the importance of phytochemicals from plants in therapeutics, focusing on the extraction of bioactive compounds and their applications in human health. Natural products and their bioactive compounds are increasingly utilized in preventive and therapeutic medication as well as for the production of pharmaceutical supplements and, more recently, as food additives to increase the functionality of foods.

Recent Advances in Extraction Techniques

The first section of the volume describes recent advances in the extraction of bioactive compounds from various sources. It looks at advanced extraction techniques such as enzyme-assisted, microwave-assisted, ultrasound-assisted, pressurized liquid extraction, and supercritical extraction techniques.

Bioactive Compounds and Health Claims

Part 2, on bioactive compounds and health claims, covers the roles of different bioactive compounds and their health-promoting potential for lifestyle diseases. This section explains the botany, physical characteristics, uniqueness, uses, distribution, importance, phytochemistry, bioactivities, and future trends of different functional foods.

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