Talking Turkey

£6.99

Talking Turkey

A Food Lover's Guide to the Origins of Culinary Words and Phrases

Quotations, proverbs and sayings

Author: Robert Hendrickson

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Language: English

Published by: Skyhorse

Published on: 11 February 2014

Format: LCP-protected ePub

Size: 1 Mb

ISBN: 9781628739107


Food and Language

Food is a favorite topic of conversation around the world—how to create it, how to season it, how to compliment it with other foods, how to serve it...the list goes on. Yet little attention is paid to where the names of food actually come from or why so many phrases we use daily involve food, whether or not they actually relate to the kitchen.

Discover the History

Bring some history to the table with this delightful phrasebook!

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