Eating Food Closest to Its Natural State

Eating food closest to its natural state engenders a tremendous exchange of energy between food and body. The result, over time, is a feeling of buoyant, radiant health.

Brigitte Mars and the Raw Foods Diet

Brigitte Mars presents evidence that confirms the efficacy of the raw foods diet.

Environmental Benefits

In addition, she points out the environmental benefits of the raw food diet, making the most of agricultural practice, and reducing the human footprint on the earth.