Florida Keys & Key West Chef's Table

£13.93

Florida Keys & Key West Chef's Table

Extraordinary Recipes from the Conch Republic

Cookery / food and drink / food writing National and regional cuisine Travel guides: restaurants and cafes

Author: Victoria Shearer

Dinosaur mascot

Collection: Chef's Table

Language: English

Published by: Lyons Press

Published on: 7th October 2014

Format: LCP-protected ePub

Size: 33 Mb

ISBN: 9781493015436


Discover the Florida Keys

Surrounded by water, the Florida Keys yields a bounty that easily could qualify as the eighth wonder of the world. The Keys can confidently boast that nowhere else in the continental US will you find fresher, more innovatively prepared fish and seafood. Special natural resources, from stone crabs and yellowtail snapper to cracked conch and key limes, are served any way you like and the relaxed atmosphere of the restaurants is reflected in the cuisine. Be it a roadside cafe or a resort dining room, the cuisine is all “Keys casual.”

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