£350.00
Computer Control of Fermentation Processes
Purpose of the Volume
The purpose of this volume is to describe the components, assembly, and implementation of computer-based process control systems.
Content Overview
Presented in two sections, it illustrates how such systems have been used to monitor and control industrial fermentation processes as a means to improve our understanding of product biosynthesis.
This book covers the fields of indirect parameter estimation and fermentation-specific control algorithms. It also includes chapters which describe system architecture and process application, process control, on-line liquid sampling and computer system architecture.
This is an ideal source for anyone involved with biotechnology, bioengineering, microbial technology, chemical engineering, and computer control.