Introduction

This text presents a new technique for detecting microorganisms, specifically bacteria found in all levels of the biosphere. It also discusses methods for enzymatic release of these microbes as well as their interactions in all ecosystems. Drawings and micrographs help to illustrate this concept.

Part One: Mechanisms of Adherence

Part one is devoted to the mechanisms of adherence.

Part Two: Microbial Ecology

The second part discusses microbial ecology and the bacterial population of tissues as well as both land and aquatic microbiocenoses in general.

Part Three: Techniques

Part three specifically covers technique. What is known about the mechanisms of adherence justifies the choice of techniques suggested.

Applications

Applications in areas such as nature, medicine, environmental hygiene and the food industry are discussed.

Conclusion

The explanation of useful techniques, the author’s research results, and practical application methods make this volume an essential reference tool for researchers, technicians and practitioners.