Advances in Agronomy

£135.00

Advances in Agronomy

Food and beverage technology Agronomy and crop production

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Language: English

Published by: Academic Press

Published on: 22nd April 2025

Format: LCP-protected ePub

ISBN: 9780443314391


Advances in Agronomy, Volume 191

The latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, with this volume presenting chapters on Climate-smart water technologies and strategies for a resilient forage production system, Principles and Application of Nitrogen Management in Precision Agriculture: A Review, No-Till System: a genuine Brazilian technology that meets current global demands, Nutrient management in crop production and dynamics of soil organic carbon in the Indo-Gangetic plains of South Asia, A Global Review of the Impacts of Saltwater Intrusion on Soils and Ecosystems, and more.

Other chapters cover Optimizing nitrogen use efficiency in European livestock systems: From feed to plant growth, and Impact of Soil Erosion on Soil Organic Carbon Loss and Its Implications for Carbon Neutrality.

Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy, features distinguished, well recognized authors from around the world, builds upon this venerable and iconic review series, and covers the extensive variety and breadth of subject matter in the crop and soil sciences.

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