26 Grains

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26 Grains

Cookery / food and drink / food writing Health and wholefood cookery Cookery / food by ingredient Cookery / food by ingredient: rice, grains, pulses, nuts and seeds

Author: Alex Hely-Hutchinson

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Language: English

Published by: Vintage Digital

Published on: 8th September 2016

Format: LCP-protected ePub

Size: 85 Mb

ISBN: 9781473524552


100 delicious recipes using wholesome grains, inspired by Nordic cooking and the Danish ethos of hygge.

Discover the ultimate in cosy cooking!

With 100 recipes that use wholesome grains from oats to amaranth this delicious cookbook spans classic breakfast porridges, through lunchtime salad bowls to nourishing dinners. Taking inspiration from Nordic cooking and the Danish ethos of hygge, Alex creates delicious, simple dishes which are both satisfying and healthy.

''Alex is one of the most creative, talented cooks I''ve met; she transforms simple grains into works of art. Absolutely delicious.'' Ella Mills, Deliciously Ella

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